Plattsburgh Farmers Market header

Plattsburgh's
Winter Farmers Market

Saturdays, 10 a.m. - 1 p.m.

October 19 - December 21, 2013

1st and 3rd Saturdays January into May

in the City Recreation Center
on the Old Base Oval

Fresh salad greens
Farm-stored winter vegetables
Grass-fed, pastured meats
Farmstead cheese
Free-range eggs
Breads and pastries
Jams, salsas, sauces, vinaigrettes
Maple syrup
Natural skin care

Asgaard Farm & Dairy
DeMilo Cosmetics
Mace Chasm Farm
North Country Creamery
Parker Family Maple Farm
Rehoboth Homestead
Woven Meadows

To see what is new this week, join us on Facebook.
To see what is available online, go to
 http://plattsburgh.locallygrown.net/market .
 

Vendor application

Market Rules



Walk in and shop or pre-order online.  Pickup at the market or at a farm in Peru. Form a buying club and have one person pick up the group's order.

You are welcome to come and browse as in a traditional farmers market, but ordering ahead offers both customers and vendors many benefits:

  • You have two days to decide what you want since the online listing will be open for orders Saturday through Monday noon. 

  • You are assured what you want is not sold out before you get to the market. 
  • The online order system makes it easy for one person in a household to make the shopping decisions and place the order, while another person can quickly pick up the order.

  • It also facilitates groups of individuals placing their individual orders with one person picking up for the group. 

  • It lets you know exactly what is available so you can plan ahead.

  • You still get to choose who you buy from, as in a regular farmers market.

  • Ordering ahead helps the producers know how much of what to harvest or make and bring to the market.

We only offer things grown or made by the vendor, so you can find out just how your food was produced and what is in it.

View Plattsburgh's Winter Farmers Market on a map.

We are listed on  Farmer's Pal - a guide to organic living